關於 atomos shinobi 5 ，我們在網路上蒐集到這些相關的討論、資訊與評價

SmallRig
Atomos Shinobi兔籠
迷你跟焦器
Canon R5/R6兔籠
SmallRig Hubert28 影像創作
Canon Taiwan Atomos

Lok I'm on an advert with Kaiman Wong!

Make videos you shot yourself look like they weren't just shot by yourself - Kaiman Wong shows us exactly what you can do with the Atomos Shinobi 5" HDR 1000nit monitor.

Go everywhere and see everything exactly how you want it with the Atomos Shinobi - a high brightness 1000nit 5-inch HDMI monitor that’s perfect for vloggers, creatives and photographers. When you’re shooting video on mirrorless cameras and DSLRs, the Shinobi gives you the perfect view and is packed with the latest features, but is small and light enough to take anywhere – weighing in at a mere 200g (7 oz). Shinobi shares the same HDR 1920x1080 display and color processing found in the multi-award-winning Atomos Ninja V monitor/recorder. With a professional 1000nit brightness screen it can be seen clearly even in daylight. It has an impressive pixel density of 427 PPI (pixels per inch) and is factory calibrated for color accuracy.

Learn more about Shinobi at www.atomos.com/shinobi
Follow Kai W at https://www.youtube.com/channel/UCknMR7NOY6ZKcVbyzOxQPhw

Same video without music : https://youtu.be/qSS3X4nFcKc

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Music : Epidemic Sound / http://share.epidemicsound.com/FQbHC
#1 // The Sweetest - Gavin Luke

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Ingredients:

300g onion
15g garlic
15g ginger
30g coconut oil
1 tsp salt

2 tsp cumin powder
2 tsp coriander powder
1 tsp turmeric powder
1/2 tsp five spice powder
1/2tsp chili powder
4 tbsp rice flour

100g lotus root
100g spinach
150g mushroom
20g coconut oil
1000ml water

2 tsp salt
2 tsp cane sugar

25g salt
225g water
500g all purpose flour

Instructions:

1. fry onion on medium to high heat until brown. it takes 10 - 15 minutes. then add powder spice and rice flour.
2. fry lotus root, mushroom and spinach. add water, salt and cane sugar.
3. mix salt and water first then add it to all purpose flour.
4. make it into udon noodles.
5. boil udon noodles for a few minutes until cooked.
6. Enjoy!

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「材料」

たまねぎ　300g
にんにく　15g
生姜　15g
ココナッツオイル　30g
塩　小さじ1

クミンパウダー　小さじ2
コリアンダーパウダー　小さじ2
ターメリックパウダー　小さじ1
ファイブスパイスパウダー　小さじ1/2
チリパウダー　小さじ1/2
米粉　大さじ4

れんこん　100g
ほうれん草　100g
きのこ　150g
ココナッツオイル　20g
水　1000ml

塩　小さじ2
黒糖　小さじ2

塩　25g
水　225g
中力粉　500g

「作り方」

１、たまねぎを茶色くなるまで中火か強火で炒める。10~15分くらいかかります。炒ったスパイスと米粉を加えます。
２、れんこん、キノコ、ほうれん草を炒めて、水と塩と黒糖を加えます。
３、水に塩を加えて溶かし、中力粉に加えます。
４、麺にします。（やり方は各自ご自由にどうぞ。笑）
５、うどんを茹でます。
６、エンジョーイ！

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Website : http://www.peacefulcuisine.com
Instagram：@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine

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Equipments & etc:

Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic：SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro

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Original video with music : https://youtu.be/z7pxUWAWjvs

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Ingredients:

300g onion
15g garlic
15g ginger
30g coconut oil
1 tsp salt

2 tsp cumin powder
2 tsp coriander powder
1 tsp turmeric powder
1/2 tsp five spice powder
1/2tsp chili powder
4 tbsp rice flour

100g lotus root
100g spinach
150g mushroom
20g coconut oil
1000ml water

2 tsp salt
2 tsp cane sugar

25g salt
225g water
500g all purpose flour

Instructions:

1. fry onion on medium to high heat until brown. it takes 10 - 15 minutes. then add powder spice and rice flour.
2. fry lotus root, mushroom and spinach. add water, salt and cane sugar.
3. mix salt and water first then add it to all purpose flour.
4. make it into udon noodles.
5. boil udon noodles for a few minutes until cooked.
6. Enjoy!

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「材料」

たまねぎ　300g
にんにく　15g
生姜　15g
ココナッツオイル　30g
塩　小さじ1

クミンパウダー　小さじ2
コリアンダーパウダー　小さじ2
ターメリックパウダー　小さじ1
ファイブスパイスパウダー　小さじ1/2
チリパウダー　小さじ1/2
米粉　大さじ4

れんこん　100g
ほうれん草　100g
きのこ　150g
ココナッツオイル　20g
水　1000ml

塩　小さじ2
黒糖　小さじ2

塩　25g
水　225g
中力粉　500g

「作り方」

１、たまねぎを茶色くなるまで中火か強火で炒める。10~15分くらいかかります。炒ったスパイスと米粉を加えます。
２、れんこん、キノコ、ほうれん草を炒めて、水と塩と黒糖を加えます。
３、水に塩を加えて溶かし、中力粉に加えます。
４、麺にします。（やり方は各自ご自由にどうぞ。笑）
５、うどんを茹でます。
６、エンジョーイ！

-----------------------------------------------------------------------

Website : http://www.peacefulcuisine.com
Instagram：@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine

-----------------------------------------------------------------------

Equipments & etc:

Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic：SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods：SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro

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跟大家分享一下我的拍攝過程🔥
然後我有在我的instagram限時動態發一個問答
大家如果有想要了解拍車相關的問題都可以在那邊留言
我會統整後 統一在影片中回覆

拍攝 陳俞任 instagram
https://www.instagram.com/_ren.chen/

拍攝團隊instagram
https://www.instagram.com/btkwm_chen/

VVS Performance Exhaust Taiwan
https://www.facebook.com/VagValveSport

拍攝聯絡方式
line a0925226539
E mail : yurenchen0404@gmail.com
FB https://www.facebook.com/btkwm

使用器材
SONY A73
RODE VideoMic Pro+
Tamron 28-75mm f2.8 Di III RXD A036
DJI RS2 PRO
Atomos Shinobi