關於 easter holiday country ，我們在網路上蒐集到這些相關的討論、資訊與評價

這個QVB被活化得很成功的世界建築商場!

這棟圓頂外觀佈滿精緻的雕像、圖紋和拱型廊柱的羅馬、拜占庭式建築,它不是美術館、博物館也不是政府機構,它是1898年完成,已經有百年歷史的Queen Victoria Building ,是雪梨最著名的購物中心,被法國設計師Pierre Cardin 譽為「全世界最漂亮的購物中心」.

QVB佔地涵蓋喬治街、市場街(Market St.)、約克街(York St.)、督依德街(Druitt St.)四個街區,對澳洲人來說QVB既是購物中心也是歷史的見證,隨處可見的彩繪玻璃和地面舖設的幾何形羅馬磁磚是室內裝潢的主要元素.


QVB共有六層樓, 地下兩層(lower ground 1, 2), 樓上四層, (ground, level 1, 2,3)
設計師是George McRae, 採中空大圓型拱頂設計, 內有二百多家商店.

中央懸掛著2座大鐘,左邊的The Royal Clock是百年機械鐘,外型,模仿蘇格蘭的貝爾莫勒城堡,鐘上刻畫了1770 年 Captain Cook 於澳洲東岸登陸的故事,整點時會發出鐘響,鐘上的小人會轉動上演歷史劇.



請用片右下角調HD1080高清睇片。

やっと地元に「Krispy Kreme Doughnuts」が出来たので、今キャンペーン中の「Happy Easter」商品を買ってみました！


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People asked me how to make chocolate flavored cookies using cocoa powder, so here is the recipe :)

I used no egg for the icing as well!

---------------------------------
iPhone :-9 Chocolate Cookies

Difficulty: Super Easy
Time: 1 hr + a few days to dry out the icing
Number of servings: 3 phones

Ingredients:
((Chocolate Cookies))
50g (1.8oz.) butter *softened
100g (3.5oz.) cake flour *all purpose flour is okay
30g (1.0oz.) powdered sugar (confectioner's sugar)
1 tbsp. cocoa powder
((Glacé Icing))
powdered sugar (confectioner's sugar)
warm water with vanilla extract or fresh lemon juice
Wilton 12 Icing Colors Set

Directions:
((Chocolate Cookies))
1. Put all ingredients in a large Ziploc bag (make sure it is zipped). Then mix well. Roll out the dough in the Ziploc bag to 5mm (0.2 inch) thick. Refrigerate the dough for at least 1 hour to set and chill.
2. Preheat the oven to 170C (338F). Cut out the dough with iCookie Cutter. Place the cookies on a cookie sheet lined with parchment paper. Roll out scraps, and repeat.
3. Bake at 170C (338F) for 15 minutes. Cool the cookies on the cookie sheet or wire rack.
((Glacé Icing))
1. Put powdered sugar in a bowl. Add warm water with vanilla extract little by little, and stir together until smooth. If icing is too soggy, add more powdered sugar.
2. Divide it into small bowls, and add food colorings to each. Paint them with a brush or bamboo skewers.
3. Dry out the icing (it might take a day or more if you live in a hot and humid country like japan) then apply the next color on top.

レシピ（日本語）
http://cooklabo.blogspot.jp/2013/07/iphone.html
---------------------------------

Wilton 12 Icing Colors Set (ウィルトン アイシングカラーキット)
http://www.amazon.co.jp/gp/product/B007B0ZH0U/ref=as_li_qf_sp_asin_tl?ie=UTF8&camp=247&creative=1211&creativeASIN=B007B0ZH0U&linkCode=as2&tag=shopping072-22

iCookie Cutter - Donkey Creative Lab
http://shop.until.com.au/index.php?main_page=product_info&cPath=72_732_985&products_id=2299

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