關於 vega sicilia valbuena 5 ，我們在網路上蒐集到這些相關的討論、資訊與評價

『Vega Sicilia 酒莊』成立於1864年，在1982年被Alvarez家族收購後，更成立了『Vega Sicilia 酒廠家族』，目前整個酒廠家族包含了五個酒莊，除原本的Vega Sicilia外還有另外四間酒廠Alion、Pintia、Macan與匈牙利的Tokaj-Oremus。
這個家族以濃郁絲滑型的波爾多風格為主，今天我喝到最驚艷的就是Vega Sicilia酒廠的『Unico 2005』與『Valbuena 5°』除了典型的波爾多風格外，還能體會到內含的西班牙骨架，只是比較遺憾的是沒喝到使用傳統釀法的無年份酒『UnicoReserva Especial』，聽說這系列的酒款能夠陳放40~60年，會後我有偷偷問他們經理這酒的末售價格，聽完後我還是覺得這酒有值那個價，回家查了一下看到網路上一些其他年份的售價，我忽然覺得星坊定的很佛心。
當然他們的Tokaj-Oremus兩款酒也表現的滿不錯的，尤其是那款3P貴腐還滿合我的胃口的。
ps.感謝今天星坊的邀請，等資料整理好後，我會再單獨寫一篇介紹『Vega Sicilia 』的文章。
（飲酒過量有礙健康，未成年請勿飲酒&酒後不開車）
#星坊酒業
#VegaSicilia

參加咗Altaya代理嘅Vega Sicilia 試酒會，好多人會比喻Vega Sicilia係西班牙嘅Lafite,我問Vega Sicilia嘅營運總監Pablo Alvarez有乜睇法，佢話好樂意有人咁比喻！試咗7款佢地出品嘅酒，包括Pintia2010, Alion2012, Macan 2011, Vega Sicilia Tinto Valbuena 5 2009 & Vega Sicilia Unico 2007, 同2支匈亞利酒 Tokaji Oremis Mandolas 2012 (用甜酒葡萄做的dry白酒)及Tokaji Oremus Aszu 3 Puttonyos 2009。我覺得Pintia好花香同充滿黑果味及礦物味，仲係好大隻，要耐心d等下，支09同07都十分優雅，充滿花、黑果、礦物、煙草等味， 但我都係覺得仲要等下。問Pablo會唔會好似Bordeaux咁做d即刻飲得又擺得嘅酒，佢話佢都係鍾意保持住西班牙嘅傳統，其實佢已經age咗6-8年先推出市場，d酒已經係溫柔咗好多！值得推介仲有嗰支匈牙利白酒，充滿蜜桃、雲尼拿、好creamy又有花，好抵飲又有talking point (用甜酒葡萄做的dry白酒）！
Attended Altaya's Vega Sicilia wine tasting, trying 7 wines including Pintia2010, Alion2012, Macan 2011, Vega Sicilia Tinto Valbuena 5 2009 & Vega Sicilia Unico 2007, and 2 Hungarian wines Tokaji Oremis Mandolas 2012 (dry white using sweet wine grapes)及Tokaji Oremus Aszu 3 Puttonyos 2009 sweet wine. Many people say that Vega Sicilia is the "Lafite" in Spain, I asked d managing director Pablo Alvarez on his comment about it, he said that he's happy to compare his wine with Lafite. Among d wines I tasted, Pintia is v floral, perfumed, w black fruit & mineral, it's still v masculine & need to be patient to wait for it to age. As for d 2007 & 2009, both r v elegant w floral, black fruit, mineral & tobacco, but I still think they need more time to wait. I asked Pablo if he'd made some wines that's more like d current Bordeaux style, which u can definitely drink now & has potential for aging, he said he wants to keep d traditional Spanish style. He has actually kept his wines in barrels for at least 6-8 yrs before release, so they r already v elegant. I also highly recommend d white Tokaji wine, it's v floral, peachy, vanilla & creamy, easy to drink & d price is so reasonable! It also has talking point to share w friends (drinking sweet wine grapes but it's a white wine)!
#vegasicilia #winetasting #redwine #spanishwine #altaya #tokaji #whitewine #sweetwine