▋简介Introduction
#曼食慢语
没事看了看我的往期视频,从17年开始就每年都有做一道红楼梦里的菜,算上本期有四道菜了。红楼梦里的菜大多没有写详细做法,也很难从古籍中考证,通常都要结合地域和时代背景来推测。今天我来大胆推测、制作一道红楼菜,胭脂鹅脯。从字面上应该是指鹅胸肉色红如女子用的胭脂,至于怎么才能得到这个颜色,跟我一起试试吧!
▋相关视频Related videos
豆腐皮包子Tofu wrapped baozi:
https://youtu.be/N4NCdJ2FNHc
野鸡瓜齑Pickled melon with guinea fowl stir fry:
https://youtu.be/APBppMrxI4I
酒酿清蒸鸭子Steamed sweet fermented rice marinated duck:
https://youtu.be/HEoKtsU7Dtk
▋食材Ingredients
鹅1kg,1kg goose
盐200g,200g salt
水800ml,800ml water
糖120g,120g sugar
花椒粉5g,5g szechuan pepper
五香粉5g,5g five-spice powder
笋两根,2 bamboo shoots
▋ 相关视频列表Related video list
亚洲料理Asian Cuisine Recipes:
https://www.youtube.com/watch?v=BFtA-pAaW0g&list=PLXpt3FUcUvXpIMxDRv-cslqos8p4vFxLT
中华美食 Chinese Cuisine Recipes:
https://www.youtube.com/watch?v=0MUDs97FGGM&list=PLXpt3FUcUvXq_kp-uc_lz_UcNmxhRrbyH
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淘宝店铺:曼食慢语
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