I can’t go back to eating regular ramyun/ramen anymore..... this was SO DANG DELICIOUS!!
Hope you like my not-so-perfect cooking video! This is realistically what happens in my kitchen more often than not esp since I don’t cook as often as I like... well, not until all this staying home bizness and watching way too many cooking hack videos!
Ingredients:
🍜 Egg(s)
🍜 1 pack of Shin Ramyun instant noodles
🍜 550ml of lactose-free milk
🍜 Dried seaweed (optional)
🍜 Spring onions (optional)
🍜 Sesame seeds (I forgot to add this but you could for some extra pazaz)
#nataliacooksstuff
#milkramyunnoodles
#shinramyun
#ramenegg
#quarantinegottalent
