Last Friday, the boy got a new snack box as a reward from teacher and happily gave it to me 'Mummy, sorry I cannot afford to buy the pearl bracelet for you but I got this for you, happy mother's day!' ...这就是小朋友可爱的地方 ~真诚。天真。❤️
Baked a wholemeal loaf yesterday, this bread stay soft for days. Use it to make egg, ham and cheese sandwich for him.
Wholemeal bread recipe link
中文食谱可在网站的右边点击Translate选择语言
http://dingoozatfood.blogspot.sg/…/wholewheat-wholemeal-bre…
PIN it: https://www.pinterest.com/pin/433401164130656802/
#dingoozatfood #kidslunchbox #recipeoftheday
同時也有2部Youtube影片,追蹤數超過4萬的網紅Andy Dark,也在其Youtube影片中提到,【Super Fluffy Souffle Omelette】 〚CHI VIDEO 中文版〛 舒芙蕾歐姆蛋/ 梳乎厘奄列 ▶▶▶ https://youtu.be/gZj0kpolXiI After the craze for Dalgona Coffee, these two weeks a...
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soft egg中文 在 Andy Dark Youtube 的最讚貼文
【Super Fluffy Souffle Omelette】
〚CHI VIDEO 中文版〛 舒芙蕾歐姆蛋/ 梳乎厘奄列 ▶▶▶ https://youtu.be/gZj0kpolXiI
After the craze for Dalgona Coffee, these two weeks are all about super fluffy souffle omelette! There are many videos on how to make it perfectly, but let me share a few more insider tips with all of you!
⭐ Things you need to know about whipping egg white! ⭐
1. Fat is the biggest enemy of foaming egg white.
2. Egg whites at room temperature can create bigger volume of foam.
3. Salt weakens the stability of the structure of foam. Don't put salt with the whites.
4. Adding sugar too early retards the foaming.
5. Slightly lower the pH of egg white can fasten foaming. Add half a teaspoon of lemon juice or a pinch of cream of tartare would help.
6. Sugar slows down air bubbles from bursting.
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Ingredients:
Eggs | 4 pcs
Butter | 2 tsp
Salt | 1/4 tsp
Sugar | 1 tbsp
Method:
1. First, seperate the egg yolks and the egg whites. Add the salt to the yolks and beat them for a minute until it becomes pale-yellow colour.
2. Whip the egg whites with the sugar until soft-peak stage. Then mix with the yolks thoroughly.
3. Turn on the stove, place the butter in and coat the surface of the pan. Place the egg mixture into the pan and cover with a lid. Cook it over low heat for 4 - 7 minutes.
4. After 4 -7 minutes, take off the lid. Tilt the pan, roll the souffle omelette down and fold in half! Done!
———————————————
#Souffle
#omelette
#SouffleOmelette
#AndyDark
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soft egg中文 在 Beanpanda Cooking Diary Youtube 的最佳解答
? 材料表/文字食譜 Printable Recipe http://www.beanpanda.com/126428
? 自製拉麵 http://www.beanpanda.com/17454
這道菜的所有材料全部都不浪費,以醬油和味醂醃過豬肉的蔬菜,撈起後就可以獨立成一道菜,凝固浮面的豬油也可以炒菜。滷汁更是集肉汁和蔬菜的精華所在,沒有加入味精也濃郁豐富,加水即成純撲的醬油拉麵湯底,肥丁沒有買超巿現成的拉麵,拉麵自己做,倒入湯汁,擺上日式叉燒,溏心蛋和喜歡的蔬菜配料,完全自製無添加的美味,一端上桌,風捲殘雲,碗裡一滴湯也不剩了
?If you need English translation, turn on captions setting, tap "CC"
?如何關閉英文字幕
點開播放器的中「字幕」「關閉」就可以看到中文字幕
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? 更多無添加健康食譜 Check out 600+ healthy recipes at http://www.beanpanda.com
? 商務合作 business@beanpanda.com 請洽 Mr Gary Tong
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《100%幸福無添加!肥丁手作點心:9大基本點心×63種網友最想學的獨家配方 超人氣零食輕鬆在家做》 (繁體)
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