Have you used this deliciously spicy sauce in your cooking before? Also known as 辣豆瓣醬, Chili Bean Sauce, and a number of other names, ... ... <看更多>

Doubanjiang is a spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices. Doubanjiang exists in plain and spicy... ... <看更多>

Apr 7, 2016 - Spicy broad bean paste (Doubanjiang) is used to make a variation of a common Cantonese dish: Chicken with bitter melon. For some reaso... ... <看更多>