How to Make Dorayaki どら焼きの作り方 We would appreciate it if you could add subtitles for this video! http...

We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling...

Hamburg Steak is popular among whole generations in Japan. The perfectly cooked hamburg steak is esp...

This is easy-to-prepare Green Tea Ice Cream with no heating process, recommended to everyone. It’s w...

Hiyashi Chuka is a refreshing noodle recipe with lots of vegetables. A small amount of karashi hot m...

Ingredients for Taiyaki (Fish-Shaped Cake with Bean Paste) (5 pieces) - Taiyaki Batter - 100g Cake F...

Nebeyaki Udon with lots toppings is one of the most popular udon recipes in Japan. This is a perfect...

This Katsudon, deep-fried pork cutlet bowl has a perfect balance of sweetness and saltiness! Remast...

Ingredients for Onigiri (7 pieces) https://cookingwithdog.com/recipe/onigiri/ 360cc Rice for 7 Onigi...

Ingredients for Plum Syrup & Plum Wine https://cookingwithdog.com/recipe/umeshu/ - Plum Syrup - 500g...